Snack
| Gilda | 2.20€ |
| Ham croquettes | 6.00€/ 12€ |
| Squid croqueta | 6.00€/ 12€ |
| Fried calamaries | 15.20€ |
| Home-made fries | 5.25€ |
| Roasted potatoes | 5.25€ |
| Sardines | 11.95€ |
| Boiled king prawns | 11.95€ |
| Grilled scallops | 17.70€ |
| Grilled prawns | 23.00€ |
| Grilled octopues | 18.60€ |
| Iberian ham | 19.15€ |
| Paddron Peppers | 11.50€ |
| Green salad | 7.80€ |
| Tomato and tuna salad |
12.80€ |
| Fish soup |
10.50€ |
GRILLED SPECIALTIES
| Squid | 19.60€ |
| Squid in black sauce | 19.60€ |
| Tuna | 24.50€ |
| Hake | 21.95€ |
| Nape of hake (2pp) | 56.10€ |
| Monkfish (2pp) | 63.00€ |
| Turbot (2pp) | 68.00€ |
SEAFOOD GRILL
WEEKEND SPECIAL
| (1 lobster, 2 scampi, 6 prawns, 6 king prawns, 6 scallops) |
94.00€ |
CHILDREN’S DISH
KIDS MEAL
| Euskal Fish & Chips (Fried hake with potatoes). | 14.70€ |
If you have any food allergies please let us know.
The flours that are used in our kitchen are all gluten free.
*Bread: 1.15 €
*Gluten free bread: 2.35 €
